Goras Imli
Pithecellobium dulce, commonly known Goras Imli . The tree produces elongated pods (fruits) that contain sweet and sour pulp. The pulp, which surrounds the seeds, is edible and is often used in culinary preparations, beverages, or eaten raw. The tree produces elongated pods (fruits) that contain sweet and sour pulp. The pulp, which surrounds the seeds, is edible and is often used in culinary preparations, beverages, or eaten raw.
| Name Of Tree | Goras Imli |
| Scientific Name | Pithecellobium dulce |
| Family | Mimosaceae |
| Native | Native |
| Average Height | 50 to 65 feet |
| Oxygen Produced in a Year/Lifetime | 55 kgs |
| Carbon Sequestration in a Lifetime | 890 kgs |
| Biodiversity Attraction | Butterflies ,Livestock |
| Age of the tree in Months/Year | 2 TO 2.5 Years |
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